FLAVORSOME CHANA DAL HALWA: A FESTIVE DELIGHT

This irresistible dessert is a time-honored treat specially prepared during festivals and celebrations. Made with cooked chana dal, flavored with cream and enriched with aromatic ingredients, this halwa is a true taste of heritage. Its rich texture and exquisite flavor make it a cherished dish among people of all generations. The process of making

This scrumptious soup is packed with fresh produce. It's the ultimate meal for a chilly day. You can easily customize it with your favorite seasonings. Here's what you'll utilize: * 1/4 cup of olive oil * 1 medium-sized onion, chopped * 2 pinches of garlic, crushed * 3 quarts of beef broth * 1 cup of diced tomatoes * 1 cup of chopped carrots h